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Recipe of Ultimate Mulled fruit & honey nut crumble

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Mulled fruit & honey nut crumble

Before you jump to Mulled fruit & honey nut crumble recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Conserve Money In The Kitchen.

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While it may not taste as good, baking food in the microwave as an alternative to in the oven will save you a packet of money. The energy used by cooking in an oven is actually greater by 75%, and maybe this small amount of knowledge will spur you on to use the microwave more frequently. When compared with your stove, you can make boiled water and also steamed vegetables faster, and use considerably less energy, by using countertop appliances. You might think that you save energy by washing your dishes by hand, but that is certainly not true. You get the highest energy savings by completely loading the dishwasher just before commencing a wash cycle. By cool drying or even air drying the dishes besides heat drying them, you can increase the amount of money you save.

As you can see, there are many little things that you can do to save energy, and save money, in the kitchen alone. It is pretty uncomplicated to live green, all things considered. A lot of it really is basically making use of common sense.

We hope you got insight from reading it, now let's go back to mulled fruit & honey nut crumble recipe. To make mulled fruit & honey nut crumble you need 28 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to cook Mulled fruit & honey nut crumble:

  1. Take of Nut crumble mix....
  2. Get 50 g of Hazelnuts.
  3. You need 50 g of Walnuts.
  4. Get 50 g of Brazil nuts.
  5. Provide 50 g of Cashew nuts.
  6. Take 50 g of Sunflower seeds.
  7. Take 50 g of Sesame seeds (white & black).
  8. Provide 50 g of Coconut thread.
  9. Use 3 tbs of Honey.
  10. Prepare 1 tbs of Canola oil.
  11. Get of For the mulled fruit......
  12. Use 2 cups of red wine.
  13. You need 500 g of seasonal fruit:.
  14. Use of Kiwi fruit.
  15. Provide of Plums.
  16. Get of Grapes.
  17. Get of Apples.
  18. You need of Blood oranges.
  19. Provide of Or whatever takes your fancy!!!.
  20. Use 1 tsp of ground cinnamon.
  21. You need 2 of passion fruit.
  22. Get 1/2 tsp of ground nutmeg.
  23. Prepare 8 of cloves.
  24. Get 1 tsp of vanilla paste/essence.
  25. Provide 1/4 teaspoon of chilli flakes.
  26. Prepare 1/2 cup of water.
  27. Provide 1 of orange zest & juice.
  28. Take 1 of tsb Corn flour.

Instructions to make Mulled fruit & honey nut crumble:

  1. First are going to make the nut crumble topping......
  2. Add oil to a frying pan, heart.
  3. Add all ingredients except honey into the pan & keep stirring so the nuts don't burn.
  4. When the nuts are starting to go a golden brown add the honey, stir in & remove from the heat..
  5. Now to make the mulled fruit......
  6. Dice the fruit into ½cm cubes..
  7. Lightly poach the mixed fruit in with all the other ingredients except the corn flour & passion fruit, for about 5 minutes (you want the fruit soft but not breaking down to a mush).
  8. Strain the juice from the fruit & place it back on the stove, mix the corn flour with a little water & add to the poaching liquor, you should end up with a liquid that's not too thick but isn't watery. Add back into the fruit mix with the passion fruit..
  9. Place the fruit mix in your desired serving bowl, sprinkle liberally with the honey nut mix. Place in the oven for 3 minutes. Serve with creme fraiche & honeycomb on top (optional).

This deliciously fruity interpretation of the number one autumn warmer comes with simple instructions here. Stay in the loop with dish's e-newsletter. Keep up to date with weekly recipes, food news, competitions and events. Citrus fruits and raisins are sometimes added to the mixture to enhance its flavor. When making mulled wine, you're going to want to reach for a fruit-forward, full-bodied red—think Syrah or Malbec.

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