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How to Prepare Perfect Lachha Paratha

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Lachha Paratha

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We hope you got benefit from reading it, now let's go back to lachha paratha recipe. To cook lachha paratha you need 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to prepare Lachha Paratha:

  1. Use 2 cups of maida / all-purpose flour.
  2. Take 1 tbsp of chopped coriander leaves.
  3. Take 1 tsp of onion seeds.
  4. You need to taste of Salt.
  5. Provide 4 tbsp of ghee.
  6. Prepare as needed of Water.

Steps to make Lachha Paratha:

  1. Knead a semi soft dough with maida,salt,onion seeds,coriander leaves and 1tbsp ghee. Let it sit 5 minutes..
  2. Roll medium thickness chapati, apply some ghee and dry flour then fold as shown below..
  3. Now roll it again gently without much pressure and cook by applying ghee to both sides till crispy. Yummy lachha paratha is ready to serve hot..

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