How to Prepare Perfect Lachha Paratha
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Before you jump to Lachha Paratha recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.
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We hope you got benefit from reading it, now let's go back to lachha paratha recipe. To cook lachha paratha you need 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to prepare Lachha Paratha:
- Use 2 cups of maida / all-purpose flour.
- Take 1 tbsp of chopped coriander leaves.
- Take 1 tsp of onion seeds.
- You need to taste of Salt.
- Provide 4 tbsp of ghee.
- Prepare as needed of Water.
Steps to make Lachha Paratha:
- Knead a semi soft dough with maida,salt,onion seeds,coriander leaves and 1tbsp ghee. Let it sit 5 minutes..
- Roll medium thickness chapati, apply some ghee and dry flour then fold as shown below..
- Now roll it again gently without much pressure and cook by applying ghee to both sides till crispy. Yummy lachha paratha is ready to serve hot..
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